Sticky rice (or glutinous rice) is amongst the main crops in Vietnam. It can be opaque and will turn transparent the moment cooked. It doesn’t consist of gluten and the identify just means that the rice gets to be sticky when cooked.T? ???ng chuy?n c?a Nguy?n V?n Tr??ng, V?n Tùng thoát xu?ng và d?t ?i?m r?t tinh t? m? t? s? tr?n ??u cho U23 Vi